Fresh Pasta Making
Make handmade pasta with Florence’s top culinary academy experts
- Great for Teams or Clients
Learn secrets to make homemade fresh pasta just like the Italians do. You will learn how to make a perfect pasta dish, from handmade dough to a secret grandmother’s trick for perfect tomato sauce that is flavorful yet light. Enjoy learning how to shape different types of classic pasta, such as fettuccine and ravioli. Most importantly, every recipe starts from scratch as the best of Italian cooking always does.
You and The Cooking Touch will meet in your kitchen (over video chat) to cook, taste, share stories, and acquire valuable skills that will last well beyond your time together.Private
This Delicious Experience is not a pre-recorded cooking video, big Zoom gathering, or the kind of online course where your eyes glaze over; it is a one-of-a-kind private experience where you will work together with The Cooking Touch to create something amazing in your kitchen.Customizable
After booking, you will communicate with the chef to adapt the experience and menu to your tastes and interests, then receive a customized ingredients list.Virtual
Prior to your online cooking class we will provide you with a Zoom link and any assistance you may need to connect to the experience from your laptop, tablet, or phone.
Connect up to 2 screens to share the experience with friends or family. Contact us for discounted rates on additional screens.
Three chefs - Matteo Giuliani, Max Amini, and Stefano Acciai - met in 1999 behind the classroom desks at Florence’s prestigious Aurelio Saffii culinary academy, and never looked back. After impressing Italian and global eaters with their professional cooking, they opened The Cooking Touch in 2012. They offer private cooking experiences that combine the traditions and roots of Tuscan cooking while sprinkling each dish with a touch of modern culinary innovation. With their philosophy of honoring local ingredients and deep commitment to taking care of guests, you will easily understand why their motto is “Cooking for someone is granting them happiness.”